Campfire Brownie S'Mores

Campfire Brownie S'Mores

• 1 (19.8 oz.) box dark chocolate fudge brownie mix
• 1 (1.7 oz.) jar marshmallow creme
• 15 graham crackers
• 7 1/2 (1.55 oz.) milk chocolate bars *
• 1 (16 oz.) bag large marshmallows **
• 1 (12 1/4 oz.) jar chocolate fudge ice cream topping, optional

Preheat oven to temperature on brownie-mix box. Line a 13X9" baking pan with foil, leaving a 1" overhang for easier removal of brownies after baking; grease. (I didn't use foil. I just sprayed the pan with cooking spray)

Bake brownies according to package instructions for either fudgy or cakelike brownies.

Spread a layer of marshmallow creme on the brownie layer while still warm. Arrange half of the graham crackers in a single layer over the marshmallow creme.

Layer the chocolate bars over the crackers.

Place 1 large marshmallow on top of each graham cracker/candy bar; cover with remaining graham crackers.

Return to oven 5 minutes to slightly melt chocolate & marshmallows. Using foil, gently remove & cut using whole marshmallows as a portion guide. Zigzag chocolate fudge topping across grahams, if desired.

Makes 24

*I didn't have chocolate bars so I used a half bag of milk chocolate chips instead.

**I also didn't have any large marshmallows so I used mini marshmallows.